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Char Siu Flank Steak

Char Siu Flank Steak

165.000₫

Sautéed flank steak served in a char sui sauce seasoned with five spice and honey.  Served with broccolini, capsicum and steamed jasmine rice.

This is a skin-packed meal, delivered chilled.

 

 

INGREDIENTS: WHITE RICE, FLANK STEAK, BROCCOLINI, OYSTER SAUCE, CHAR SIU SAUCE, SOY SAUCE, GINGER, HONEY, GARLIC
CONTAINS: SOY




 

Storage:
Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze.

 Heating:
1. Remove Film.
2. Heat in microwave for 2 minutes on high.
3. Let meal stand for 1 minute.
4. Ensure meal is heated through, stir well and enjoy.

Nutrition Info

 

Ingredient List

 

INGREDIENTS: WHITE RICE, FLANK STEAK, BROCCOLINI, OYSTER SAUCE, CHAR SIU SAUCE, SOY SAUCE, GINGER, HONEY, GARLIC
CONTAINS: SOY




Instructions

 

Storage:
Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze.

 Heating:
1. Remove Film.
2. Heat in microwave for 2 minutes on high.
3. Let meal stand for 1 minute.
4. Ensure meal is heated through, stir well and enjoy.

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