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Coriander Prawns with Chili Spiced Kale & Toasted Almonds

Coriander Prawns with Chili Spiced Kale & Toasted Almonds

175.000₫

Tiger prawns marinated in lime zest and coriander served with sautéed kale, seasoned with chili and soy sauce and finished with toasted flaked almonds.

This is a skin-packed meal, delivered chilled.


 

 

INGREDIENTS: KALE, ALMONDS, OLIVE OIL, CHILI POWDER, KOSHER SALT, SHRIMP, CILANTRO, LIME ZEST
CONTAINS: SHRIMP




 

Storage:
Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze.

 Heating:
1. Remove Film.
2. Heat in microwave for 2 minutes on high.
3. Let meal stand for 1 minute.
4. Ensure meal is heated through, stir well and enjoy.

Nutrition Info

 

Ingredient List

 

INGREDIENTS: KALE, ALMONDS, OLIVE OIL, CHILI POWDER, KOSHER SALT, SHRIMP, CILANTRO, LIME ZEST
CONTAINS: SHRIMP




Instructions

 

Storage:
Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze.

 Heating:
1. Remove Film.
2. Heat in microwave for 2 minutes on high.
3. Let meal stand for 1 minute.
4. Ensure meal is heated through, stir well and enjoy.

Delivery Fee's