Top Paddock Australian Lamb Spare Ribs
Exclusive distribution, directly sourced and air-shipped from Melbourne, Australia
Top Paddock lambs are second cross British and European breeds chosen for their sturdy frame, excellent meat distribution across the carcass and the eating quality of their meat. The animals have been allowed to graze freely on some of Australia’s finest natural pastures of clover and rye grasses, resulting in a deliciously subtle flavor.
Lamb Ribs: prepared from the breast and flap of lamb, this cut is full of flavored meat and rich lamb fat.
Cooking Methods: barbecue, roast, pan fry
Item is sold as a whole piece only - Our team will contact you for the final price and quantity